FAQs

Have a question for us? Here are the answers to some of the most frequently asked question from home cooks who use our Crock-Pot® Seasoning Mixes.

Are Crock-Pot® Seasoning Mixes gluten free?
Are Crock-Pot® Seasoning Mixes Kosher?
Do Crock-Pot® Seasoning Mixes have trans fat?
Do Crock-Pot® Seasoning Mixes contain cholesterol?
Are there a variety of flavors that may be used for different foods?
What is the shelf life of your Crock-Pot® Seasoning Mixes?


Q: Are Crock-Pot® Seasoning Mixes gluten free?
A: No, not at this time.


Q: Are Crock-Pot® Seasoning Mixes Kosher?
A: No, not at this time.


Q: Do Crock-Pot® Seasoning Mixes have trans fat?
A: No, Crock-Pot® Seasoning Mixes contain no trans fat.


Q: Do Crock-Pot® Seasoning Mixes contain cholesterol?
A: No, Crock-Pot® Seasoning Mixes contain no cholesterol.


Q. Are there a variety of flavors that may be used for different foods?
A. Yes, the 6 seasoning mix varieties include: Hearty Beef Stew, Savory Pot Roast, Beef Stroganoff, Original Chili, Savory Herb Chicken and BBQ Pulled Pork.


Q. What is the shelf life of your Crock-Pot® Seasoning Mixes?
A. The shelf life information is indicated by a “Best By” – Example: Jan 21 2016 and is located on the back of each packet. The “Best By” date indicates the period where the seasoning mix provides optimum flavor. We recommend the product be used by that date. It remains wholesome for much longer.